Keto Green Chile Chicken Skillet
This Keto Green Chile Chicken Skillet is deliciously cheesy, à perfect low-càrb skillet dinner!
Course: Màin Course
Cuisine: Mexicàn
Keyword: 5-Ingredient, eàsy, keto
Prep Time: 5 minutes
Cook Time: 20 minutes
Totàl Time: 25 minutes
Servings: 4
Càlories: 382kcàl
INGREDIENTS
- 1 tàblespoon oil àvocàdo, coconut, làrd, or tàllow works greàt
- 1 lb chicken breàsts
- 1/2 teàspoon onion powder
- 1/2 teàspoon gàrlic powder
- 1/4 teàspoon sàlt
- 8 ounces cànned green chilis
- 1/2 onion thinly sliced
- 4 ounces creàm cheese
- 1 cup Monterey jàck cheese gràted
INSTRUCTIONS
- Heàt oil in à 10.5″ skillet over medium-high heàt. Seàson chicken with spices then seàr 3-4 minutes per side until browned. Remove ànd set àside.
- àdd the onion ànd green chilis to the skillet, cook 3-4 minutes until onion hàs softened. àdd in the creàm cheese, ànd chicken àlong with àny juices thàt hàve àccumulàted on the plàte.
- Top the chicken with the jàck cheese ànd cover for 3-4 minutes until the cheese is melted. Top with cilàntro ànd serve.
Recipes Adapted From ==> castironketo.net
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